216 E. Washington St.

Dinner $28
First Course (choose 1)
Manchego: quince paste
Queso L’alt Urgell: guava paste
Salchichon de Vic
Fermin Jamon Serrano

Pintxos (choose 2)
Melon Con Jamon
jamón Serrano, honeydew mousse, lemon zest
Pimientos Rojos
candied red peppers, goat cheese
Aperitivo de Chorizo
chorizo, cornichons, manchego, roasted garlix
Deviled Egg Pintxo
paprika aioli

Soup or Salad (choose 1)
Gazpacho Tradicional
tomato, cucumber, red bell pepper, garlic, sherry vinegar, olive oil
Caldo Gallego
chorizo, kale, potato, kale, bacon cannellini beans
Hinojo, Naranja Y Aceituna
roasted fennel, orange, arbequiña olives, mint, lemon, olive oil
Pera, Valdeon Y Miel
red and white poached pears, arugula, truffle honey, hazelnuts, dried cherries. valdeón blue cheese

Hot Tapas (choose 2)
Tortilla Espanola
potato-onion omelet, mojo de perejil, brava sauce
Cerdo Deshebrado
suckling pig, sherry vinegar barbecue, dill pickle, calabrese peppers, honey aioli, layered on brioche bun
Pulpo a la Gallego
confit octopus, potatoes, paprika
Setas Salteados
sautéed mushrooms, sherry, butter
Croqueta de Bacalao
roasted chicken, herbs, potatoes, honey aióli
Mejillones Con Chorizo
steamed mussels, white wine, chorizo stew
Solomillo y Papas
braised short ribs, fried potatoes, valdeón blue cheese

Dessert (choose 1)
Spanish Coffee Cake

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