Lunch is a $15 menu of special restaurant week items. It is an open format offering restaurants the opportunity to create one, two or three courses designed to please your palette and your pocketbook. Many offering two for one pricing.
Dinner is a $28 fixed price three course menu, most restaurants offering a choice of menu items for each course. A limited number of restaurants will be offering two for one pricing.
Restaurant Week Menu
2 for $15 menu served all day
All burgers, sandwiches, wraps – served with pickle and rotini salad on the side.
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