Shalimar

307 S. Main Street
734-663-1500

LUNCH $15 / person

Course One
choose one
VEGETABLE SAMOSA
Crispy turnovers stuffed with green peas, potato, herbs and spices
DAAL SOUP
Yellow Lentil Soup
TOMATO SOUP
MIXED GREEN SALAD

Course Two
choose one
SHALIMAR VEGETARIAN THALI
Assortment of our vegetarian entrees, freshly made bread, Rice, raita, salad, papad.
SHALIMAR NON-VEGETARIAN THALI
Assortment of non-veg and veg entrees, freshly made bread, Rice, raita, salad, papad
TRIO SEEKH KEBAB
Lamb, Chicken and Paneer minced kebabs. Served with rice, bread, vegetable curry
HANDI CHICKEN
Roasted Chicken cooked with coriander seed, and fresh cilantro, Served with rice, bread & vegetable curry
GOAN FISH CURRY
Shrimp cooked in coconut sauce. Served with rice, bread & vegetable curry.
BALTI PANEER VEGETABLE
Fresh Mixed vegetables and paneer cooked with fresh herbs and spices, served with Rice, Bread and dal
PUNJABI BAINGAN
Baby Egg Plant cooked in tomato sauce. Served with rice, bread & dal makhni

Course Three
Mixed Ice Cream

Dinner $28 / Person

Course One
choose one
TOMATO SHORBA
Slow cooked cumin and garlic flavored fresh tomato soup
PANEER CROQUETTES
Homemade ground cheese with cashews, raisins and mint chutney.
BAGHAREY SHRIMP
Baby Shrimp souteed with mustard seeds, curry leaves in a coconut sauce.
KALMI KEBAB
Chicken Thayee marinated and cooked on grill.

Course Two
Served with jeera rice, mixed bread, Dal & raita.
choose one
KHOMANI KOFTA
Paneer Dumplings stuffed with dried Apricot and Almond in Corma sauce.
PALAK WITH YOUR CHOICE
Fresh Spinach cooked with Shitaki Mushroom, Potatoes, Green Peas or Paneer
HYDERABADI LAMB KORMA
Boneless Lamb pieces cooked in Cashews, Poppy seeds and creamy coconut sauce.
TANDOORI TRIO CHICKEN KEBAB
Boneless Chicken marinated and cooked in Tandoor. Three Mixed Variety – Murgh Kali Mirch (with black pepper),
Methi Chicken (Fenugreek leaves) and Chicken Mint.
CHICKEN HANDI
Chicken Thigh cooked with yogurt, brown onion, Cream and Cashew sauce
SHRIMP GREEN MANGO CURRY
Shrimp cooked with Green Mangoes, curry leaves, mustard and coconut Milk

Course Three
Served with Masala Chai
choose one
Mixed Ice Cream
Gajjar Halwa (Carrot pudding)

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