Here's how it works:

$12 Lunch

Lunch is a $12 menu of special restaurant week items. It is an open format offering restaurants the opportunity to create one, two or three courses designed to please your palette and your pocketbook. Many offering two for one pricing.

$25 Dinner

Dinner is a fixed price three course menu for $25, most restaurants offering a choice of menu items for each course. A limited number of restaurants will be offering two for one pricing.

The Melting Pot

RESTAURANT WEEK MENU

Lunch
$12 Per Person

First Course
Choice of Cheddar Cheese Fondue or Wisconsin Trio Cheese Fondue*

Second Course
Choice from Pure Chocolate Fondues with Milk, Dark or White Chocolate, the Cookies and Cream Marshmallow Dream, or our Wildberry Crunch Chocolate Fondue*

Dinner
$25 Per Person

First Course
Choice of Cheddar Cheese Fondue or Wisconsin Trio Cheese Fondue*

Second Course
Choose from our California salad with Raspberry Walnut Vinaigrette or our Spinach and Mushroom salad with a warm Burgundy Shallot Infused Vinaigrette

Third Course
Choose Either:
Teriyaki-Marinated Sirloin, White Shrimp, Herb-Encrusted Chicken, and Chicken and Vegetable Potstickers, with your choice of either the Court Bouillon or Bourguignonne Cooking Styles.
Edamame or Onion Rings, Portabella Mushroom, Asparagus, Artichoke Hearts, Wild Mushroom Sacchetti, Spinach and Artichoke Ravioli and Peanut-marinated Tofu

Try either our Coq au Vin or Mojo Cooking Styles for only $5 more!

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