Gandy Dancer
401 Depot St. | Sunday - Thursday: 11:30am - 9:00pm, Friday - Saturday: 11:30am - 9:30pm
Chef’s Three Course Menu
$45 Per Person | Dine-In Only
Choose one from each course
— STARTERS —
Beet & Butternut Squash Salad
Martha’s Vineyard Salad
Charley's Chowder
Butternut Squash Soup
— MAIN COURSE —
Ruby Red Trout & Shrimp Scampi
broiled, garlic-herb sautéed shrimp,
coconut ginger rice, asparagus
Shrimp & Crab Carbonara
smoked bacon, egg yolk, parmesan,
fresh black pepper fettuccine
Double Cut Pork Chop
roasted redskin potatoes, peach mostarda
Gouda Stuffed Chicken
roasted root vegetable, rosemary lemon jus
— DESSERTS —
Pumpkin Cheesecake
Maple Bacon Ice Cream
Key Lime Pie