Grizzly Peak

120 W. Washington Street

Lunch – 2 for $15

Brewery Meatloaf Sandwich
Made with Angus beef and spent grain. Chargrilled and served over grilled rustic bread with mashed potatoes, fried onions Bear Paw Porter gravy
Chipotle Turkey Club
Shaved turkey on multigrain bread with apricot jam, Swiss cheese, jalapeno bacon, tomato, spring greens and chipotle aioli

Dinner – 2 for $28

Cuba Libre Short Rib
Slow braised in spiced rum and cola. Served with celery root puree and braised mustard greens
Blackened Catfish and Grits
Blackened catfish over creamy white cheddar grits with Andouille sausage, spinach and creamed corn
Pesto Chicken Linguine
Grilled chicken over linguine with Cajun Alfredo sauce, artichokes, sun dried tomatoes and fresh mushrooms.

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