Vinology

110 S. Main Street
734-222-9841

PLEASE NOTE THAT DINNER IS SERVED ALL DAY ON SUNDAY. THE LUNCH MENU IS NOT AVAILABLE ON SUNDAY.

Lunch $15

Complimentary starter of house made pickled vegetables
pita chips and roasted red pepper hummus for the table

main course selections:

Lamb Sliders
tomato-date puree, pea-mint aioli, cheddar, hawaiian bun, wedge fries
Caroline Pork Terrine
open faced, apple salad
Four Cheese Ravioli
ricotta, mozzarella, parmesan, romano, puttanesca, arugula
Falafel Salad
vegan, avocado, tomato, mixed greens
BBQ Shrimp Skewers
truffle potato salad, watermelon, fresh berries
Margherita or Pepperoni Flatbread

Dinner – $28

first course selections

Summer Salad
nectarines, green beans, grilled gem lettuce and tarragon vinaigrette
Cucumber Gazpacho
goat cheese quesadilla, grape salsa
Bison Tartare
roasted red peppers, pickled vegetables and caper aioli

main course selections

Sumac Crusted Mahi Mahi Brochette
Israeli couscous salad, fava bean hummus, Meyer lemon vinaigrette
Cuban Braised Pork Shoulder
mushroom, sweet onion & poblano pepper confit, pineapple-pork reduction
Thai Yellow Curry Chicken
coconut-green pepper jasmine rice, sweet chile tomato salad
English Pea & Barley Risotto
minted pea coulis, roasted red onion, watercress salad

dessert selections

Chocolate Lava Cake
Port cherry coulis, apricot-orange jam, whipped cream
Coconut Sorbet
Asian pear fruit salad, kaffir lime-ginger soup, black sesame tuile
Strawberry Rhubarb EclaireButtermilk glaze, white chocolate mousse, slivered almonds

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