Gandy Dancer

401 Depot St. | Sunday - Thursday: 11:30am - 9:00pm, Friday - Saturday: 11:30am - 9:30pm

Chef’s Three Course Menu

$45 Per Person | Dine-In Only

Choose one from each course

— STARTERS —

Beet & Butternut Squash Salad

Martha’s Vineyard Salad

Charley's Chowder

Butternut Squash Soup

— MAIN COURSE —

Ruby Red Trout & Shrimp Scampi
broiled, garlic-herb sautéed shrimp,
coconut ginger rice, asparagus

Shrimp & Crab Carbonara
smoked bacon, egg yolk, parmesan,
fresh black pepper fettuccine

Double Cut Pork Chop
roasted redskin potatoes, peach mostarda

Gouda Stuffed Chicken

roasted root vegetable, rosemary lemon jus

— DESSERTS —
Pumpkin Cheesecake
Maple Bacon Ice Cream

Key Lime Pie